| Crumble feta cheese and mix with beaten eggs. Butter a baking pan the size of the phyllo pastry. Put four sheets of phyllo
into the pan, brushing each one with melted butter. Spoon in some of the cheese
mixture; top with 2 more phyllo sheets, brushing them with butter. Continue in
this manner until all cheese mixture is used up, saving 4 sheets of phyllo for
top of pie.
Score lightly in long strips. Bake in preheated 300 F. oven for about 45
min. Cut scored strips into 2-inch pcs. and serve hot.
Source:www.recipesource.com |
